Chinese Broccoli with Oyster Sauce

admin | 2015-02-28
Ingredients 2 tablespoons oyster sauce 1/2 teaspoon sugar 1 tablespoon peanut oil (or vegetable oil) 300 grams (10 ounces) Chinese broccoli, tough ends and stem surfaces removed 1 tablespoon minced garlic 1 teaspoon minced ginger Instructions Combine oyster sauce, sugar and 2 tablespoons water in a small bowl. Mix well and s... [More...]
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TOMATO, CUCUMBER, AVOCADO SALAD

admin | 2015-02-28
INGREDIENTS 1½ cups of chopped tomatoes – I used cherry tomatoes 1 cucumber – peeled and seeded then diced 1 avocado – diced 4 oz feta cheese – cubed 2 tbs minced red onion 1 handful parsley – minced – about 2 tbs 2 tbs olive oil 1 tbs red wine vinegar 8 twists of black pepper from a peppe... [More...]
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Braided Spaghetti Bread

admin | 2015-02-27
Ingredients 1 Loaf Rhodes™ Bread Dough or 12 Rhodes™ Dinner Rolls, thawed to room temperature 6 ounces spaghetti, cooked 1 cup thick spaghetti sauce 8 ounces mozzarella cheese, cut into 1/2-inch cubes 1 egg white, beaten Parmesan cheese parsley flakes Instructions Spray counter lightly with non-stick cooking spray. Roll loaf... [More...]
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Cheesy Asparagus Pesto Pasta

admin | 2015-02-25
Ingredients: 1 pound asparagus, ends trimmed 1/4 cup pine nuts, toasted 1/3 cup shredded Parmesan cheese, plus more for serving 2 large cloves garlic, roughly chopped 1 Tablespoon fresh lemon juice 1/2 teaspoon salt 1/8 teaspoon fresh black pepper 1/2 cup olive oil 1 pound uncooked pasta Directions: Bring a large pot of salt... [More...]
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Banana Pumpkin Bread

admin | 2015-02-25
Ingredients 5 c. flour 2 tsp. baking powder 2 tsp. baking soda 1 tsp. salt 2 tsp. cinnamon 1/2 tsp. ground ginger 3/4 tsp. nutmeg 2 c. mashed banana (about 3 large) 2 1/2 c. pumpkin puree 1 c. sugar 1 c. honey 2/3 c. canola oil 4 eggs 2 T. large crystal decorating sugar Instructions Preheat oven to 350 degrees, and grease tw... [More...]
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EASY LITTLE PANDAS CHOCOLATE CUPCAKES

admin | 2015-02-24
Chocolate Cupcakes 1 1/2 cups flour 2/3 cup cocoa 1 1/3 cups sugar 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 2 eggs 1/3 cup oil 1 teaspoon vanilla 2/3 cup milk 2/3 cup hot water Preheat oven to 350 degrees Fill mini cupcake tray with cupcake liners. In a large bowl, mix dry ingredients together with... [More...]
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Bloomin’ Baked Potato Recipe

admin | 2015-02-24
Ingredients 2 potatoes ½ cup olive oil Sea salt (or other coarse salt) 4 tablespoons cheddar cheese, shredded 2 tablespoons bacon bits Instructions Preheat oven to 425 degrees. Cut the top off of the potatoes. Use a small, thin, flexible knife to cut rings around the inside of the potato. Flip the potato over and make cuts a... [More...]
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overnight monkey bread

admin | 2015-02-23
Ingredients 24 frozen dinner rolls 1 small box cook and serve butterscotch pudding 1 stick (1/2 cup) butter ½ cup brown sugar 1 teaspoon cinnamon Instructions place frozen dinner rolls into a bundt pan. sprinkle with butterscotch pudding. melt butter and pour over top. sprinkle with brown sugar and cinnamon. cover with plast... [More...]
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Spicy Seasoned Pretzels

admin | 2015-02-23
Ingredients 16 oz (1 lb) bag tiny twist pretzels 1 cup vegetable or canola oil 2 teaspoon garlic salt (or 1 teaspoon garlic powder and 1 teaspoon salt) 2 tsp lemon pepper 1 tsp cayenne pepper Instructions Pour oil and spices into a gallon ziploc bag. Seal and shake to evenly combine oil with spices Add in pretzels, seal up z... [More...]
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Spiral Cut Hot Dogs

admin | 2015-02-22
You need: dogs of your choosing fave dog slicin’ knife long drill bit, (or round skewer if you have things like that) Carefully push drill directly down the center of the hot dog. Keep the knife at the same angle as you slice thru to the drill bit, and roll the hot dog away from you as you continue down the length of t... [More...]
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