Negitoro Sushi

admin | uncategorized | 2014-08-31
Ingredients For rice 11.5 ounces short grain sushi rice 1 1/2 cups cold water 4 tablespoons rice vinegar 3 tablespoon granulated sugar 1 teaspoon salt For negitoro filling 8 ounches ōtoro, minced into paste 2 scallions finely minced 2 teaspoons sesame seeds For roll 1 pack unseasoned nori for sushi 1 bamboo makisu (bamb... [More...]
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Chicken Cordon Bleu

admin | uncategorized | 2014-08-31
Ingredients 1 lb chicken cutlets (I had 5) 1/4 cup flour 1 egg, whisked 1 cup panko breadcrumbs 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp paprika 1/4 tsp dried thyme 1/4 tsp salt salt and pepper about 2 tbsp olive oil, for drizzling 1/3 lb thinly sliced black forest ham 1/3 lb thinly sliced Swiss or Gruyere cheese ... [More...]
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Philly Cheese Steak Stuffed Bell Peppers

admin | uncategorized | 2014-08-31
Ingredients 8-9 thinly sliced roast beef or any kind of cold cuts you like 3 large bell peppers 8 mushrooms, sliced 9 slices mozzarella cheese 2 garlic cloves, chopped 1 medium onion, thinly sliced 2 tablespoons butter salt and pepper Preparation In a skillet, melt the butter over medium heat. Add the onions, mushrooms and... [More...]
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The Best French Silk Pie

admin | uncategorized | 2014-08-31
INGREDIENTS: Crust 20 Oreo cookies, finely crushed (I use chocolate-filled Oreos rather than white-filled, and regular rather than Double-Stuffed) 3 tablespoons unsalted butter, melted Filling 6 ounces dark chocolate, at least 72%, melted (unsweetened baker’s chocolate may be substituted) 1 cup (2 sticks) unsalted b... [More...]
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Lazy Ice Cream Cake

admin | uncategorized | 2014-08-31
Ingredients 12 ice cream sandwiches, any flavor Ice cream, any flavor- softened Ice cream topping, such as caramel, hot fudge, strawberry, etc. Whipped Topping Instructions 1. Line an 8″ x 8″ pan with saran wrap. Using half the sandwiches, make a single layer. 2. Cover the ice cream sandwiches with softened ice... [More...]
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Tuna Salad Cucumber Rolls

admin | uncategorized | 2014-08-31
Ingredients 1 English Cucumber 1 Carrot cut into thin strips 1 5oz can of Tuna Drained 1 tbsp Fat Free Greek Yogurt 1 tsp lemon juice punch of salt and black pepper Soy Sauce mixed with Wasabi for Dipping With a large knife cut thin strips of cucumber longwise. Instructions Step 1 This is when I wish I had a mandolin but I... [More...]
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TOMATO CREAM SAUCE

admin | uncategorized | 2014-08-30
Ingredients 1 cup vegetable broth 2 cups tomato sauce ½ cup heavy cream Salt & pepper Instructions Heat broth, tomato pasta sauce, and cream in a skillet over medium-low heat. Season with salt and pepper. Add pasta cooked al dente (and whatever else) to skillet. Cover and simmer for 12 minutes. [More...]
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Chipotle Black Bean & Corn Stuffed Peppers

admin | uncategorized | 2014-08-30
Ingredients 2 sweet bell peppers 1 7 oz. can of chipotle peppers in adobo sauce ½ cup light sour cream ½ tsp. salt 1 15 oz. can black beans, drained and rinsed 1 cup frozen corn kernels ½ cup shredded cheddar cheese Optional: salsa and additional sour cream for serving Instructions Preheat oven to 400 degrees F. Cut the be... [More...]
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One Pot Wonder Chicken Lo Mein Recipe

admin | uncategorized | 2014-08-30
Ingredients ½ lb. boneless skinless chicken breast, cut into small chunks 1 – 13.25 to 16 oz. box of linguini or fettuccini pasta, broken in half (I used whole wheat) 4 medium carrots, peeled and cut in thin 3 inch long strips 1 medium red bell pepper, cut in thin 3 inch long strips 1 bunch green onions, white part sl... [More...]
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TOSTONES: PUERTO RICAN FRIED PLANTIANS WITH RICE AND BEANS

admin | uncategorized | 2014-08-30
INGREDIENTS 2 plantains 1-2 cups oil for frying 1 tablespoon minced garlic 1 cup water sea salt INSTRUCTIONS Peel the plantains and cut them into 1-inch thick disks. Place the garlic in a bowl with the water and set aside. Heat enough oil in a large skillet so that the disks will be half way submerged in the oil. When the ... [More...]
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