Laminated Basil Pasta with Garlic Brown Butter Sauce

admin | 2014-11-28
Ingredients: For the pasta: About 2 cups all-purpose flour 2 large eggs, lightly beaten 1 cup fresh basil leaves (See Kelly’s Note) For the garlic brown butter: 1/2 cup (1 stick) unsalted butter 2 teaspoons minced garlic 1/4 teaspoon fresh black pepper 1/2 cup halved cherry tomatoes Parmesan cheese, for serving Equipme... [More...]
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Chocolate Valentine Kiss Cookies

admin | 2014-11-28
Ingredients 1 c. all-purpose flour 1/3 c. cocoa powder 1/4 tsp. salt 8 T. (1 stick) unsalted butter, softened 2/3 c. sugar 1 egg yolk 2 T. milk 1 tsp. vanilla extract 3/4 to 1 c. assorted Valentine sprinkles 25 to 30 Hershey Kisses or Hugs candies, unwrapped For instructions please visit:thekitchenismyplayground [More...]
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Arancini (Rice Balls) with Marinara Sauce

admin | 2014-11-28
Ingredients: 2 cups cooked white rice, cooled (See Kelly’s Notes) 1/2 cup grated Parmesan 3 eggs 8 small cubes fresh mozzarella 1 cup Italian-style breadcrumbs Oil, for frying 1 cup store-bought or homemade marinara sauce Directions: Place a large heavy-bottomed pot over medium heat and add enough vegetable oil to rise 4 inc... [More...]
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SHRIMP AND GOAT CHEESE TARTS

admin | 2014-11-27
INGREDIENTS 2 sheets (1 package) Pillsbury Frozen Puff Pastry, thawed 4 ounces quality garlic and herb goat cheese 1 cup cherry tomatoes, diced ½ tablespoon fresh thyme 20 cooked shrimp, tails cut off ½ cup diced green onion INSTRUCTIONS Preheat oven to 400 degrees. Line a large baking sheet with parchment paper. In a small ... [More...]
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Apple Pie Punch

admin | 2014-11-27
INGREDIENTS 1 apple, chopped or sliced 1 quart apple cider 2 cups pear nectar 24 ounces ginger ale Pearl Apple pie vodka (optional) *If you can’t find Apple Pie Vodka, Caramel Vodka is also delicious in this drink! INSTRUCTIONS Combine apple cider, pear nectar, and ginger ale. Stir well. Place apple slices inside pitch... [More...]
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MANGO HABANERO SAUCE

admin | 2014-11-27
INGREDIENTS 4 Large Mangoes 2 Ripe Habanero Pepper ½ C Lime Juice 3 Inch Piece of Ginger, Grated ¼-3/4 Cups of Raw Sugar 1-2 C Water INSTRUCTIONS Remove the stems from the habanero peppers and toss into a food processor whole. Pulse the processor on and off until the chile is in tiny pieces. Peel the mango and cut away the f... [More...]
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Crispy Tilapia Fingers with Lemon-Garlic Mayonnaise

admin | 2014-11-27
Ingredients 2 pounds tilapia fillets 1 cup all-purpose flour 3 eggs, beaten 2 cups panko Salt Ground black pepper Olive oil 1 lemon, cut into wedges For the Lemon-Garlic Mayonnaise 1 cup mayonnaise, best quality such as Hellmann’s or Duke’s 1 clove garlic, minced 2 tablespoons freshly squeezed lemon juice, from 1... [More...]
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Apple Pie Cinnamon Rolls

admin | 2014-11-26
Ingredients For the dough: 1 package yeast (2¼ teaspoons) ½ cup lukewarm water ½ cup sugar ½ cup scalded milk, cooled to warm ⅓ cup melted unsalted butter 1 egg, room temperature 2 teaspoons salt 4 cups bread flour (or all-purpose flour) Filling: 6 tablespoons melted unsalted butter, divided 5 granny smith apples, peeled, co... [More...]
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OREO FUDGE

admin | 2014-11-26
INGREDIENTS: 1 (8 ounce) package cream cheese, room temperature 4 cups confectioners’ sugar 1 1/2 teaspoons vanilla extract 15 ounces white chocolate, chopped 15 Oreo cookies, broken into chunks DIRECTIONS: In the bowl of your mixer, beat cream cheese, sugar, and vanilla until smooth and no lumps remain. In the top of ... [More...]
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Loaded Potato Pinwheels

admin | 2014-11-25
Ingredients 1 bag (11.8 oz) Green Giant™ Steamers™ frozen backyard grilled potatoes 1 1/4 cups finely shredded sharp Cheddar cheese (5 oz) 1/2 cup cooked real bacon bits (from a jar or package) 3 tablespoons milk 1 can Pillsbury™ Crescent Recipe Creations® refrigerated seamless dough sheet or 1 can (8-oz) Pillsbury™ refriger... [More...]
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